Ahịrị mmepụta bọta akwukwo nri
Ahịrị mmepụta bọta akwukwo nri
Ahịrị mmepụta bọta akwukwo nri
Vidiyo mmepụta:https://www.youtube.com/watch?v=3cSJknMaYd8
Bọta akwụkwọ nri (nke a makwaara dị ka bọta ma ọ bụ margarine sitere na osisi) bụ ihe ọzọ na-enweghị mmiri ara ehi na-abụghị mmiri ara ehi na bọta ọdịnala, nke sitere na mmanụ nri dị ka nkwụ, aki oyibo, soybean, sunflower, ma ọ bụ mmanụ rapeseed. Usoro mmepụta na-agụnye nchacha, ngwakọta, emulsifying, chilling, na nkwakọ ngwaahịa iji mepụta ngwaahịa dị nro, na-agbasa.
Ihe ndị dị mkpa nke ahịrị mmepụta bọta akwụkwọ nri
- Nchekwa mmanụ & Nkwadebe
- A na-echekwa mmanụ a na-eri nri na tankị ma kpochaa ya na okpomọkụ achọrọ.
- Mmanụ nwere ike ịmalite nnụcha (degumming, neutralization, bleaching, deodorization) tupu eji ya.
- Ngwakọta mmanụ & ngwakọta
- A na-agwakọta mmanụ dị iche iche iji nweta ihe mejupụtara na udidi abụba achọrọ.
- A na-agwakọta ihe mgbakwunye (emulsifiers, vitamin, flavors, nnu, na preservatives).
- Emulsification
- Ngwakọta mmanụ na-ejikọta ya na mmiri (ma ọ bụ mmiri ara ehi) na tank emulsifying.
- Ndị na-agwakọta ihe dị elu na-eme ka emulsion kwụsiri ike.
- Pasteurization
- A na-ekpo ọkụ emulsion ahụ (nke bụ 75-85 Celsius C) iji gbuo nje bacteria na ịgbatị ndụ.
- Crystallization & jụrụ oyi
- A na-eme ka ngwakọta ahụ dị ngwa ngwa n'ime ihe na-ekpo ọkụ na-ekpo ọkụ (SSHE) ka ọ bụrụ kristal abụba, na-eme ka ọdịdị dị mma.
- Ọkpụkpọ izu ike na-enye ohere kristal kwesịrị ekwesị tupu nkwakọ ngwaahịa.
- Nkwakọ ngwaahịa
- Ngwaahịa ikpeazụ na-ejupụta n'ime tubs, wrappers, ma ọ bụ ngọngọ.
- Igwe nkwakọ ngwaahịa akpaaka na-ahụ maka ịdị ọcha na arụmọrụ.
Ụdị ahịrị mmepụta bọta akwụkwọ nri
- Batch Processing - Kwesịrị ekwesị maka mmepụta obere obere na njikwa ntuziaka.
- Nhazi na-aga n'ihu - akpaghị aka zuru oke maka mmepụta oke dị elu na àgwà na-agbanwe agbanwe.
Ngwa nke bọta akwukwo nri
- Nri, esi nri, na ịgbasa.
- Vegan na ngwaahịa nri na-enweghị lactose.
- Nrụpụta nri na ụlọ ọrụ mmepụta ihe.
Uru nke ahịrị mmepụta bọta akwụkwọ nri ọgbara ọhụrụ
- Automation - Na-ebelata ụgwọ ọrụ ma na-eme ka nkwụsi ike.
- Mgbanwe - Ụdị edozi maka ngwakọta mmanụ dị iche iche.
- Nhazi ịdị ọcha - kwekọrọ n'ụkpụrụ nchekwa nri (HACCP, ISO, FDA).
Nrụ ọrụ saịtị
Dee ozi gị ebe a ziga anyị ya